View All Menu Items

Made with shrimp

Mixed chicken, beef, pork, and shrimp

Mixed chicken, beef, pork, and shrimp

A delightful mixture of Chinese Vegetables, sauteed to your taste

Bean curd sauteed in a hot spicy sauce

Sliced chicken with sliced mushroom, carrots, bamboo shoots, cabbage, snow peas, and broccoli in a rich white sauce

Diced chicken meat, cooked with celery, water chestnut, sliced mushroom and snow peas topped with toasted almonds

Golden browned chicken breast, deep-fried and served with a luscious lemon-flavored sauce

Tender, juicy chicken cubes in a speacial hot sauce with celery, water chestnut and peanuts

Diced chicken cooked in a brown sauce with celery, water chestnuts and cashew nuts

Golden boneless chicken breast, deep-fried with snow peas, bamboo shoots, and cabbage and carrot

Tender sliced chicken with onions and green pea in a curry sauce

Chicken with broccoli stem, carrot, cabbage, bell pepper and snow peas in an unusual Chinese wine sauce

Tender chicken marinated with mushrooms, water chestnuts and bamboo shoots, bell pepper, carrot, scallion in a garlic flavored hot sauce

Sliced chicken with snow pea pods, water chestnuts and bamboo shoots in a white sauce

Deep-fried chicken with vegetables in a house special sauce

Sliced tender chicken sauteed with onion and scallions

Sliced tender chicken with baby corn, straw mushrooms, carrots, water chestnuts, bamboo shoots, cabbage, snow peas and broccoli with the house brown sauce

Sliced chicken, sauteed with cabbage, green onions and mushrooms

This spicy dish has a sweet and tomato flavor. It is covered with a light batter and sprinkled with sesame seeds

Sliced tender beef, sweet bell peppers with onions

Sliced tender beef, stir-fried with broccoli

Choice flank strips beef sauteed with scallion, shredded celery and carrots in a hot Hunan sauce

Strips beef with water chestnut, Chinese mushroom and scallion in a garlic flavored sweet and hot sauce

Slice of tender flank steak and baby corn, carrot, celery and broccoli, sauteed in a spicy hot sauce

Sliced beef sauteed with baby corn, bell pepper and broccoli stem in a spicy brown sauce

Sliced tender beef with vegetables in a brown sauce

Sliced beef with a curry sauce

Served With 4 Pancakes; Choice flank steak, shredded pan-fried with Chinese mushrooms, tiger lily flower, scallion, bamboo shoots, crispy cabbage, and crumbled egg. (Extra pancakes are 25)

All ingredients are blended to perfection

Sliced offender beef, stir-fried with snow peas, water chestnuts and bamboo shoots in a brown sauce

Choice beef strips sauteed with orange peels in a hot sauce

Slices of tender beef with fresh tomatoes, bell pepper and onion

Pork tenderloin rolled in an egg batter, then in sweet and sour sauce with pineapples, carrots, onion and green peppers

Sliced pork with spring onions, green peppers, bamboo shoots, carrot, and cabbage in a spicy sauce

Tender pork, marinated with mushrooms and water chestnuts in a garlic flavored hot sauce

Sliced pork, stir-fried with snow peas and water chestnuts and bamboo shoots

Pork sauteed with scallions, shredded celery and carrots in a hot Hunan sauce

Shrimp rolled in an egg batter in our special wok

Large shrimp, simmered with minced pork and green peas in a delicate egg sauce, topped with a lobster sauce

Tender, juicy gulf shrimp, carrot, water chestnut, and green peas sprinkled with cashew nuts in a white sauce

Shrimp marinated with mushrooms and water chestnuts, carrot, bamboo shoot, bell pepper, and scallion in garlic flavored hot sauce

Fresh shrimp, stir-fried with snow peas, water chestnuts, and bamboo shoot in a white sauce

Jumbo shrimp sauteed with mixed vegetables

Seasoned with spicy, unusual Hunan tingly hot sauce

Scallops sauteed with baby corn, strato mushroom, carrot, water chestnut, green peas, broccoli, and bell pepper in a white sauce

Scallops sauteed in a hot and spicy sauce with Chinese mushroom, carrot, water chestnut, bamboo shoot, scallion, and bell pepper

Shrimp marinated with minced ginger braised in hot gingered tomato sauce

Shrimp flavored with imported aged black beans and blended into a succulent dish

Baby shrimp in a hot sauce with toasted peanuts

Shrimp and green peas, water chestnut, and carrot in a special white sauce

Choice of Beef, Chicken, or Pork

Choice of Beef, Chicken, or Pork

Choice of Beef, Chicken, or Pork

Choice of Beef, Chicken, or Pork

Choice of Beef, Chicken, or Pork

Mixed chicken, beef, pork and shrimp

Sauteed sliced beef and fresh scallops with broccoli stem, straw mushroom, slice mushroom, carrot, water chestnut, bell pepper and snow peas in a rice brown sauce placed on a hot iron plate, a truly delicious, exciting sizzling dish

Fresh jumbo shrimp sauteed with onion and scallion in a spicy red Hunan sauce

Beef and chicken with carrot, baby corn, cabbage, and snow peas in a Hunan hot sauce

Sauteed pork with celery and scallions in a Chinese black bean sauce and shrimp cook in a spicy red Hunan sauce mixed with onion and scallion

Scallions, shrimp and crabmeat, beef, chicken and roast pork combined with baby corn, straw mushroom, carrot, winter chestnut, cabbage and snow peas. A superb blend of flavors

Shrimp, beef and chicken sauteed quickly with water chestnut, Chinese mushroom in a spicy garlic sauce

Beef, shrimp and chicken, combined with baby corn, straw mushroom, carrot, water chestnuts, snow peas and broccoli for a superb blend of flavors

Shrimp, chicken and pork, onion, carrot, bell pepper and pineapple in a sweet and sour sauce

Lamb with onions and scallions

Choice of sliced spring lamb with baby corn, carrot, bell pepper and broccoli stem in a hot sauce

Large shrimp, blended with baby corn, straw mushroom, carrot, water chestnut, snow peas and broccoli in a hot sauce

Slices of prawns, battered thin deep-fried, sauteed with a Hunan special sauce

Chicken and shrimp with water chestnut, celery and sliced mushroom in a hot sauce

Fresh shrip, crabmeat, scallops sauteed with broccoli, baby corn, carrots, water chestnuts, bell pepper, snow peas, straw mushroom in the Chef's special sauce. (A sizzling dish)

With four kinds of meat: chicken, shrimp, beef and pork with baby corn, straw mushroom, carrot, water chestnut, bamboo shoots, snow peas and broccoli sauteed with brown sauce then over the pan-fried noodle

Boneless duck with baby corn, straw mushroom, carrot, water chestnut, snow peas and broccoli in the Chef's special sauce, hot and spicy

Shrimp and scallops with carrot, water chestnut, bamboo shoot, bell pepper, broccoli in a hot garlic sauce

Shrimp and beef with celery, carrot and scallions in a hot sauce

Chicken, shrimp and scallops with onions and scallions

(Served With 4 Pancakes)
Beef, shrimp, pork and chicken. Pan-fried with Chinese mushrooms, tiger lily flowers, bamboo shoots, scallion, crispy cabbage, and crumbled eggs. (Extra pancakes are 25 each)

Chicken, shrimp and pork enveloped in a delicate batter, then deep-fried and accompanied by baby corn, straw mushroom, carrot, water chestnut, bell pepper and broccoli in a delightful special sauce